News

Considering investing in a food franchise concept? Read this!

July 19, 2016 4:12 pm Published by dpdoughadmin Leave your thoughts

We here at D.P. Dough HQ are very honored to be included in Franchise Business Reviews Top 40 Food Franchise... View Article

March 28, 2016 10:59 pm Published by dpdoughadmin Leave your thoughts

If you’ve been following the news at D.P. Dough recently, you’ve probably picked up on the trend that things are... View Article

February 2, 2016 5:39 pm Published by dpdoughadmin Leave your thoughts

Well, we don’t necessarily recommend it since it’s so easy to order up some delicious D.P. Dough on your mobile... View Article

January 25, 2016 3:38 pm Published by dpdoughadmin Leave your thoughts

D.P. Dough is excited to announce that following up our Franchise Business Review Top 200 and FBR50 awards, we have... View Article

January 22, 2016 5:39 pm Published by dpdoughadmin Leave your thoughts

Jason Nuremberg of D.P. Dough Huntington stopped by First Look at Four on WSAZ with some delicious D.P. Dough calzones... View Article

January 18, 2016 8:55 pm Published by dpdoughadmin Leave your thoughts

We’re very excited to announce that D.P. Dough was named a Top 200 Franchise in 2016 by Franchise Business Review... View Article

January 8, 2016 8:38 am Published by dpdoughadmin Leave your thoughts

Happy New Year, everyone! We hope you 2016 is off to a great start. Here at D.P. Dough, we’re excited... View Article

October 8, 2015 1:51 am Published by dpdoughadmin Leave your thoughts

Boy, there sure has been a lot of fuss this week about a less-than-sober kid at UCONN who really wanted... View Article

September 27, 2015 8:42 pm Published by dpdoughadmin Leave your thoughts

D.P. Dough is happy to welcome our newest store, D.P. Dough Bowling Green (go Falcons!). As always, we commemorated our... View Article

September 15, 2015 3:11 pm Published by dpdoughadmin Leave your thoughts

As of September 15th, Franchise Business Review has released their Top 40 Food Franchise List for 2015. We’re very excited... View Article